Cookies for people alergic to Chocolate
It seems as if Americans are addicted to chocolate, and who can blame them? Chocolate is amazing, and its not all that bad for you either in the right dosages. Its almost guaranteed you’ll see chocolate somewhere, whether in cookies, granola bars, ice cream, or just deserts in general. What about those poor souls who are allergic to chocolate? Well, forget I can’t believe its not butter, hers I cant believe its not chocolate!
There’s good news for you allergy sufferers! There is a certain something called carob powder. This carob powder comes with added benefits. It is in fact healthier then cocoa powder. It has about 115 times less fat, twice as many carbs, and 70 times as much calcium. The only problem is that you will need to use almost two times as much to get the desired taste!
Some of these recipes may take some time to complete, but it will be well worth it in the end.
NO BAKE COOKIES This will Make about 24-30 cookies
Mix these ingredients in a stove pan:
3/4 cup sugar
1/4 cup carob powder
1/4 cup milk
1/4 cup butter or margarine.
Cook them for about a minute after it boils. Then add:
1/2 tsp vanilla,1/4 cup chunky peanut butter,1 1/2 cups oatmeal.
