Melt in your mouth chocolate chip cookies
Dry ingredients
2 ¼ cusp of flour
1 tsp salt
1 tsp baking soda
Wet ingredients :
¾ cup white sugar
½ cup dark brown sugar
¼ cup light brown sugar
2 tbsp peanut butter
1 tbsp maple syrup
1 teaspoon vanilla
1 cup of butter
Lastly :
24 oz of semi sweet chocolate chips
16 oz of peanuts
Preheat the oven to 375. Mix together the butter and white sugar, then add the peanut butter, vanilla, and maple syrup. Then mix in the brown sugars. Then combine in the dry ingredients by sifting into wet mixture. Then add the chocolate chips and nuts. Then place in rounded spoonfuls on the cookie sheet. Bake for about 8 – 10 minutes.
